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The libertine pub bournemouth

the libertine pub bournemouth

Libertine Gold ale, either.
From Domaine de les meilleur site de rencontre hot la Ferrandire, this is a bright ruby red wine, almost violet in colour displaying fresh cherry and cumin notes on the nose.
Merlot provides lots of fruit, roundness and finesse while Cabernet Sauvignon provides structured tannins and a distinctive aroma.By The Horns maison close le paradis Brewing.2016 Rioja Joven 85 Tempranillo 15 Garnacha -.Not your typical NZ Sauvignon Blanc.Description, a pub offering such high quality right across the board is a rare thing indeed.Pub, sorry, The Libertine currently does not accept online bookings.Menus, drinks, drink, price bottle of Lager (330ml).90, bottle of Cider (568ml).50, cocktail.20.On the nose there are hints of green apples backed up with floral notes, on the palate it is smooth and rounded with good length and acidity.Review, give it a rating.
Margherita, v -.60, fresh mozzarella, tomato, fresh basil.
Pepperoni, onion, jalapenos, fresh mozzarella, tomato.
Tomato Mozzarella Salad V -.30 Beef tomatoes and buffalo mozzarella dressed with olive oil and balsamic vinegar.
Libertini -.30, gorgonzola, rocket, parma ham, fresh mozzarella, tomato.American Hot -.70.Dont leave without sampling the venues very own.Cookie Policy: We use cookies to help us give you the best experience on our site.This juicy Rioja has a gently perfumed nose, with soft aromas of red berries and liquorice leading to a cherry fruit finish.La Reine -.90, ham, mushrooms, olives, fresh mozzarella, tomato.RED wines House 2017 Tempranillo Paniza Garnacha -.40/4.50/5.80/17.Served with a whole pizza bread.This is a velvety attack on the palate of peaches, blackberries and nectarines.Primavera, v -.30, goats cheese, spinach, roasted peppers, fresh mozzarella, basil.A cosy and compelling pub happy to host you any day of the week, The Libertine also features a beautifully rustic outside dining area The Forge which really comes into its own on those hazy summer evenings.Libertine Salad -.90 Warm Goats cheese and parma ham on a spinach salad dressed with balsamic vinegar olive oil and pine nuts.They are all hand made to order using fresh dough from an ancient Tuscan recipe and topped with the finest Italian ingredients before being stone baked at 450C.